CASUAL FINE DINING

Award-winning cuisine in an inviting setting

 

Wild Game Dinner

Thursday, November 15th, 2018

Take a walk on the wild side and come and join us for a beast of a feast. Chef Mike and Chef Ben have prepared a unique and savory menu that’s sure to delight your taste buds.

RESERVATIONS REQUIRED 
701-277-9463

 

One of ND’s Best Restaurants

Phone: 701.277.9463
Address: 1380 9th Street East W. Fargo ND

Restaurant
Monday – Thursday: 5-9pm
Friday and Saturday: 5-10pm
Max Bar
Monday – Saturday: 4-Close

 

11.23.18…MARK YOUR CALENDAR
FOR BLACK FRIDAY SAVINGS!

Don’t Miss our Happy Hour Specials from 4PM – 6PM in the Max Bar
$2 OFF Wine by the Glass
$2 OFF Draft Beer
$2 OFF Martinis
$3 OFF Bar Menu and Appetizers

1/2 Price Select Bottles of Wine Every Monday & Thursday

ARTISAN CHEESE PLATE

Dried & Fresh Fruits, Olive Tapenade, Candied Nuts, Grilled Bread & Lavosh

PEPPER SEARED NEW ZEALAND WAPITI ELK TENDERLOIN

Port Cherries & Beet Chips

AHI TUNA

Rare Sesame Seared Tuna w/ Asian Spiced Noodles, Wasabi, Soy Sauce & Pickled Ginger

SURF & TURF

House Bacon Wrapped North Dakota Bison Tenderloin & Butter Braised Lobster Claw w/ Wild Mushroom Risotto, Grilled Asparagus & Goose Fat Béarnaise Sauce

DAY BOAT SEA SCALLOPS

House Bacon w/ Lobster-Red Curry Sauce

LOBSTER SPINACH FETTUCCINE

Herb Butter Roasted Lobster Tail, Squid Ink Pasta w/ Saffron Parmesan Cheese Sauce

RESERVATION WITH OPENTABLE

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