CASUAL FINE DINING

Award-winning cuisine in an inviting setting

Cellar 624, Fargo’s Newest Event Venue

Cellar 624, Fargo’s newest downtown event and catering venue will open in the former VIP Restaurant space in the landmark de Lendrecie’s building. “The re-imagined space in the iconic downtown setting creates a one-of-a-kind environment for intimate dinners, receptions and meetings,” according to Ellen Wall, Cellar 624 Manager & Venue Planner.  Learn more about our new event venue. 

 

One of ND’s Best Restaurants

Phone: 701.277.9463
Address: 1380 9th Street East W. Fargo ND

Hours of Operation
Dining Room: 

Monday – Saturday: 4pm-9pm
Max Bar:
Monday – Saturday: 4pm-Close
Take-Out
Monday – Saturday: 4pm-8:30pm

 

 

 

 

 

 

Happy Holidays

Tis’ the Season for getting together to celebrate and cheers to family and friends.  We look forward to hosting you and yours for Holiday Parties.  Our dates in December are filling up but we still have a few in January.  Call (701) 277-9463 or email us at Contact@maxwellsnd.com to inquire about availability.  

 

The Happiest of Hours

Don’t Miss our Happy Hour Specials from 4PM – 6PM in the Max Bar
$2 OFF Wine by the Glass
$2 OFF Draft Beer
$2 OFF Martinis
$2 OFF Bar Menu and Appetizers

ARTISAN CHEESE PLATE

Dried & Fresh Fruits, Olive Tapenade, Candied Nuts, Grilled Bread & Lavosh

PEPPER SEARED NEW ZEALAND WAPITI ELK TENDERLOIN

Port Cherries & Beet Chips

AHI TUNA

Rare Sesame Seared Tuna w/ Asian Spiced Noodles, Wasabi, Soy Sauce & Pickled Ginger

SURF & TURF

House Bacon Wrapped North Dakota Bison Tenderloin & Butter Braised Lobster Claw w/ Wild Mushroom Risotto, Grilled Asparagus & Goose Fat Béarnaise Sauce

DAY BOAT SEA SCALLOPS

House Bacon w/ Lobster-Red Curry Sauce

LOBSTER SPINACH FETTUCCINE

Herb Butter Roasted Lobster Tail, Squid Ink Pasta w/ Saffron Parmesan Cheese Sauce

RESERVATION WITH OPENTABLE

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