CASUAL FINE DINING

Award-winning cuisine in an inviting setting

Valentine’s Day Dinner

Thursday Feb. 14th is Sold Out but we still have availability for the 15th and 16th.
Come and celebrate Valentine’s Day with us and indulge in an exquisite Fruits de Mer (Of the Sea) menu specially created by Chef Mike Wald. Visit our events page to see the full menu! We will be celebrating all weekend which gives you the opportunity to pick the day that works best for you. Valentine’s Day Menu will be available Thursday, February 14th through Saturday, February 16th.

For reservations call 701-277-9463

One of ND’s Best Restaurants

Phone: 701.277.9463
Address: 1380 9th Street East W. Fargo ND

Restaurant
Monday – Thursday: 5-9pm
Friday and Saturday: 5-10pm
Max Bar
Monday – Saturday: 4-Close

The Happiest of Hours

Don’t Miss our Happy Hour Specials from 4PM – 6PM in the Max Bar
$2 OFF Wine by the Glass
$2 OFF Draft Beer
$2 OFF Martinis
$3 OFF Bar Menu and Appetizers

1/2 Price Select Bottles of Wine Every Monday & Thursday

LEARN MORE

ARTISAN CHEESE PLATE

Dried & Fresh Fruits, Olive Tapenade, Candied Nuts, Grilled Bread & Lavosh

PEPPER SEARED NEW ZEALAND WAPITI ELK TENDERLOIN

Port Cherries & Beet Chips

AHI TUNA

Rare Sesame Seared Tuna w/ Asian Spiced Noodles, Wasabi, Soy Sauce & Pickled Ginger

SURF & TURF

House Bacon Wrapped North Dakota Bison Tenderloin & Butter Braised Lobster Claw w/ Wild Mushroom Risotto, Grilled Asparagus & Goose Fat Béarnaise Sauce